In this collaborative design project, I worked with a teammate who created a logo and branding identity for a student-run culinary program. Using their branding as a foundation, I developed a cohesive and visually engaging menu design tailored for the culinary students. My role involved interpreting the existing brand elements—such as color palette, typography, and logo usage—and extending them into a functional layout that balanced creativity with readability.

I focused on maintaining brand consistency while highlighting the dishes in an appealing and organized way. In addition to design, I contributed to the print production process by assisting with file setup, paper selection, and ensuring accurate color output. This project strengthened my ability to collaborate within a team, adapt to existing design systems, and manage a project from concept through final production.